Food memories are strong. I’m not talking about remembering what number combo you always order at your local fast food joint. I’m talking about when you walk into your mom’s house for dinner as a grown up and you’re immediately taken back. You smell whatever’s […]
A food blog for all, where the ingredients speak for themselves.
About Kyle and Let the Food Out Hey there! I’m Kyle, the creator and writer of this food blog, Let the Food Out.
Lately in our house, our snack game has been off. It’s like if we get hungry anytime outside of normal meal time, we may as well just drink some water. I feel like my family and I go through spells like this from time […]
A year ago if you would’ve told me that I’m a year, I’d be making my own rolls, much less my own bread, I’d say you were crazy. I would be second guessing your sanity. Thanks to this awesome, dairy-free roll recipe, however, that […]
Last week I added a post to the blog for “Grandma’s Mac and Cheese.” Check that our here or by clicking the name. Now it’s time to put those leftovers to work. I’m not talking about re-heating them for left overs…oh no. I’m talking […]
This recipe is Living and breathing proof that my incessant love for cookbooks pays off after all. Through my hours off reading cookbooks like they were the Harry Potter series, I end up with an idea like this one. From time to time at […]
Onions… They’re in darn near everything. Raw or cooked, these guys seem to make their way into almost any and every dish. But why? Why do these pungent bulbs stick their nose into nearly every dish? Going into this post, I didn’t know […]
Have you ever wanted lasagna, but didn’t want to go through all the work? Like cooking the ingredients first, cooking the noodles, layering everything in a pan. BAKING IT. Or maybe it’s just too hot outside to bake a lasagna. Regardless of whatever is […]
Do you use fresh veggies in your house? Do you make soups and sauces on occasion? Then you need to be turning the scraps from your vegetables into vegetable broth. It requires no additional ingredients besides the veggie scraps, and basically no extra […]
Here’s another one of my favorite America’s Test Kitchen recipes…their Black Bean Burgers. If you haven’t figured it out by now, I’m obsessed with America’s Test Kitchen. I mean how can you deny a recipe it’s greatness after it’s been tested over and over […]